Signature Tok Tok Mee (Dry)
Springy, traditional Wan Tan Mee tossed in our proprietary dark soy sauce blend, topped with perfectly roasted chicken char siew, crispy chicken bites, and pickled green chilies.
Welcome to Tradisi Street Corner. Experience authentic Penang heritage flavors, signature Cold Brew Kopi, and a relaxing, air-conditioned dining environment at 4 Lebuh Keng Kwee.
Our food is focused on being shared with everybody. We believe that traditional Penang street food should be an inclusive experience, allowing friends and family from all backgrounds to sit together without compromising on the depth of flavor.
Our culinary team has painstakingly perfected the classic Tok Tok Mee and Mee Udang using only premium, chicken-based, and strictly pork-free ingredients. Paired with our relaxing, air-conditioned atmosphere, we offer a soothing retreat from the bustling heat of George Town, allowing you to focus entirely on the quality worth of your meal.
Springy, traditional Wan Tan Mee tossed in our proprietary dark soy sauce blend, topped with perfectly roasted chicken char siew, crispy chicken bites, and pickled green chilies.
A comforting bowl of springy noodles submerged in our rich, savory chicken broth. Served with succulent roasted chicken char siew and delicate handmade chicken and shrimp dumplings.
A rich, deeply savory prawn broth simmered to perfection. Served with fresh, whole prawns, hard-boiled eggs, and a zesty squeeze of calamansi for the ultimate coastal flavor.
Egg noodles drenched in a sweet and savoury squid gravy, topped with tender squid rings, fresh red onions, chilies, and a squeeze of fresh lime.
A highly-rated local favorite honoring the island's heritage. A mix of fresh fruits and fritters tossed in a thick, sweet, and savory prawn paste, generously coated in crushed peanuts.
Fresh, tender okra steamed to perfection, generously topped with our house-made tangy and savory sambal chili blend. A perfectly balanced, healthy side dish.
Deep-fried to a flawless golden crisp while remaining incredibly juicy on the inside. Served piping hot with our sweet chili dipping sauce.
Fresh, plump chicken and shrimp folded into delicate handmade wrappers, served piping hot in a clear, aromatic broth with fresh greens. The perfect savory pairing to our noodle dishes.
Cool down from the George Town heat with our handcrafted local coolers, signature coffees, and fresh tropical fruit juices.
Our traditional local Kopi O blend, expertly brewed and served ice-cold to provide a smooth, bold, and incredibly refreshing caffeine boost.
Rich local coffee beautifully swirled with creamy oatmilk over ice for a smooth, velvety, and sweet coffee experience.
A classic Penang heritage favorite. Freshly cold-pressed Ambra (Kedondong) fruit with sour plum, offering the perfect balance of sweet, tart, and salty.
An authentic island cooler. Refreshing local nutmeg juice paired with zesty sliced citrus and preserved plums to awaken your palate.
Beat the heat with this intensely refreshing blend of freshly pressed watermelon juice, infused with floral jasmine tea and a hint of fresh lime.
Tropical, sweet, and tangy. Freshly pressed local pineapple juice perfectly balanced with the deeply savory kick of traditional Asam Boi.
A vibrant, fizzy passion fruit (Markisa) mocktail, heavily muddled with fresh mint leaves and calamansi for the ultimate tropical refresher.
The ultimate tropical fusion. Naturally sweet fresh pineapple juice layered with tart, aromatic passion fruit seeds over ice.
A cooling and highly fragrant thirst-quencher featuring fresh lemon, lime, and a signature pandan leaf infusion.
A revitalizing wellness blend of fresh cucumber, zesty lemon, mint, and hydrating basil seeds. Light, crisp, and incredibly healthy.
Bring our authentic Penang heritage flavors directly to your home kitchen.
Thick, slow-simmered Penang-style rojak dressing made with caramelized molasses, crushed roasted peanuts, toasted sesame seeds, and chili paste. Pork and lard free.
Join us every weekend for our exclusive, handcrafted heritage snacks to complete your dining experience.
Authentic & Colorful
A sumptuous assortment of traditional, colorful Peranakan rice cakes. The perfect sweet and visually stunning heritage treat to share with the table. Updates daily.
Crispy & Refreshing
Experience a burst of refreshing flavors with our perfectly crispy Pani Puri, served fresh every weekend for a perfect light bite.
Savory Bite
Golden, flaky samosas generously packed with great, deeply seasoned potatoes, rich aromatic spices, and premium ingredients. Pair it with our signature cold brew Kopi.
Freshly Baked
Indulge in our rotating weekend selection featuring rich banana cakes, buttery cookies, and decadent brownies, perfectly crafted to satisfy your sweet cravings.
Take a look at what our customers are saying about the Tradisi experience.
Proudly collaborating with our local community to celebrate Penang's vibrant culture. Discover our latest partnerships, events, and what is happening around Lebuh Keng Kwee.
We are actively engaging with George Town World Heritage initiatives to celebrate our city's culture. Join us this weekend to taste Shini's exclusive, newly-crafted artisanal pastries inspired by local flavors.
Planning your weekend itinerary? After exploring the rich street art and cultural showcases nearby, retreat to our air-conditioned oasis for our signature chicken-based Tok Tok Mee and a refreshing cold-pressed juice.
This week, we are proud to spotlight our handmade Samosas. Carefully crafted with premium spices, they are the perfect savory pairing to our signature Cold Brew Kopi. Available only while weekend supplies last.
Stay updated on our upcoming tastings, festive hours, and special weekend happenings at Tradisi Street Corner.
We are currently curating our next series of seasonal menu tastings and extended weekend gatherings. Check back here soon or visit us at 4 Lebuh Keng Kwee to see what's coming next.
Yes. Because our food is focused on being shared with everybody, our entire kitchen is strictly pork-free and lard-free. Our signature Wan Tan Mee, handmade dumplings, and rich broths are crafted using premium chicken-based recipes to deliver authentic Penang heritage flavors that friends and family from all backgrounds can enjoy together.
Yes, our dining area at 4 Lebuh Keng Kwee is fully air-conditioned, providing a relaxing and comfortable atmosphere to enjoy your meal away from the George Town heat.
Diners highly recommend our Cold-press juices & Cold Brew Kopi, brewed daily from premium roast beans, as well as our cold-pressed Ambra and signature wellness drinks.
4, Lebuh Keng Kwee, George Town, Penang, Malaysia